Average age of the vines: 120 to 160 years.

From the 940 meters in the valley bottom to the 1010 meters in moorland areas.

Varied soil compositions: calcareous rock with pebbles, sandy loam or clayey loam.

“Average vintage” performance with rainfall and temperatures slightly above the average of the last 20 years, but undoubtedly marked by the storm ‘Filomena’ which, apart from the heavy snowfall, caused temperatures to plummet for 10 days and had consequences, freezing some of the lower and weaker vines in the valley. average vintage” behavior with rainfall and temperatures slightly above the average of the last 20 years, but undoubtedly marked by the storm ‘Filomena’ which, apart from the heavy snowfall, caused temperatures to plummet for 10 days, which had consequences, freezing some of the lower and weaker vines in the valley.

These will be wines of great balance, with lots of fruit and an opulent and fresh mouthfeel in equal parts.

Selection of the best vineyards among the 25 terroirs in the Atauta Valley.

Production by terroir in wooden vats and concrete tanks, selecting the material according to the characteristics of the grapes in each terroir.

Bright cherry color with hints of violet.

Clean aroma, very intense and complex of red and black fruits accompanied with aromas or aromatic herbs that mix perfectly with a mineral background of chalk from the chalky rock on which the Atauta Valley sits.

It maintains the freshest and most elegant style, faithfully expressing the personality of the Atauta Valley.